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Black Women, Food & the Stories We Carry

Date and Time

February 10 @ 6:00 PM - 7:30 PM

Location

BasBlue

110 E. Ferry St.
Detroit, MI 48202 United States

Hosted By

Description

In Celebration of Black History Month BasBlue Presents: Black Women, Food & the Stories We Carry. This conversation brings together four Black female chefs for an intimate conversation exploring personal journeys, the cultural significance of food in Black life, and the legacy carried through recipes, memory, and tradition.

Together, they will reflect on how food connects Black people and Black women across generations—and how what we cook, serve, and share becomes what we leave behind.